Facilities & Mobile Units

Facilities & Mobile Units

Permanent Locations

We’re serious about providing advanced logistics solutions and we have regional locations to prove it. This allows our clients ultimate flexibility regarding where to store and ship their products.  Not only does this translate into the most efficient and effective time and transit solutions, it ultimately saves money on transportation cost.

Our Facilities

Each warehouse location is food grade, climate controlled, secure, and in local proximity to key wine producing regions thereby reducing inbound transportation time and expense. We can safely store your wine, food products, and durable goods.

Bifurcation of Inventory

For those clients wishing to participate in advanced zone skipping solutions, our software can give you inventory visibility at the warehouse level and automate replenishment notifications. The benefits of this strategy are meaningful.

 

Mobile Processing

Cooper Peak Logistics makes house calls. We offer mobile processing systems, equipment and crews that come to you for on-site processing of wine clubs and allocation releases. Whether at the winery or at you warehouse storage location, we provide the packaging, produce the shipping labels, pack the wine, inserts or newsletters and palletize for pick up. We can utilize winery personnel for the pack out or bring our own crew; the service can be priced either way.

Our mobile technology platform is integrated with Shipcompliant and all of the leading POS and eCommerce systems, hence there is no need to manipulate data differently or learn new interfaces.

Real Benefits From This Service:

  • Eliminate product movement to/from warehouse or fulfillment provider
  • Ultimate inventory control – balance on site – 100% accuracy
  • Reduce overall processing and administrative time and costs
  • Gain access to the CopperLink system for instant visibility to package shipments and real time data that is integrated with other system
  • Returns can come back directly to the winery
  • Eliminate workers compensation claim exposure by using CPL personnel as alternative to winery personnel